{"id":14196,"date":"2021-04-20T08:42:24","date_gmt":"2021-04-20T08:42:24","guid":{"rendered":"https:\/\/www.upjs.sk\/prirodovedecka-fakulta\/root\/studium\/bakalarske-a-magisterske\/svk\/program-sekcii-2021\/"},"modified":"2022-10-26T08:12:09","modified_gmt":"2022-10-26T08:12:09","slug":"program-sekcii-2021","status":"publish","type":"page","link":"https:\/\/www.upjs.sk\/prirodovedecka-fakulta\/studium\/bakalarske-a-magisterske\/svk\/program-sekcii-2021\/","title":{"rendered":"\u0160VK 2021 – program sekci\u00ed"},"content":{"rendered":"

\u00a0<\/p>\n\n\n\n
\"\"<\/td>\n\"Logo<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u00a0<\/p>\n

MIKROBIOL\u00d3GIA, BIOL\u00d3GIA RASTL\u00cdN A \u017dIVO\u010c\u00cdCHOV<\/a>
BIOL\u00d3GIA \u010cLOVEKA A CYTOL\u00d3GIA<\/a><\/p>\n

FYZIKA I. (FYZIKA KONDENZOVAN\u00ddCH L\u00c1TOK)<\/a>
FYZIKA II. (TEORETICK\u00c1 FYZIKA A ASTROFYZIKA, JADROV\u00c1 A SUBJADROV\u00c1 FYZIKA, BIOFYZIKA, FYZIKA KONDENZ. L\u00c1TOK)<\/a><\/p>\n

ANALYTICK\u00c1 CH\u00c9MIA<\/a>
ANORGANICK\u00c1 CH\u00c9MIA<\/a>
BIOCH\u00c9MIA<\/a>
FYZIK\u00c1LNA CH\u00c9MIA<\/a>
ORGANICK\u00c1 CH\u00c9MIA<\/a><\/p>\n

MATEMATIKA<\/a><\/p>\n

DIDAKTIKA PR\u00cdRODN\u00ddCH VIED, MATEMATIKY A INFORMATIKY<\/a><\/p>\n

GEOGRAFIA<\/a>
GEOINFORMATIKA<\/a><\/p>\n

TEORETICK\u00c1 INFORMATIKA<\/a>
APLIKOVAN\u00c1 INFORMATIKA<\/a>
\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"

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L\u00c1TOK) ANALYTICK\u00c1 CH\u00c9MIA ANORGANICK\u00c1 CH\u00c9MIA BIOCH\u00c9MIA FYZIK\u00c1LNA CH\u00c9MIA ORGANICK\u00c1 CH\u00c9MIA MATEMATIKA DIDAKTIKA PR\u00cdRODN\u00ddCH VIED, MATEMATIKY A INFORMATIKY GEOGRAFIA GEOINFORMATIKA TEORETICK\u00c1 INFORMATIKA APLIKOVAN\u00c1 INFORMATIKA \u00a0<\/p>\n","protected":false},"author":1,"featured_media":14197,"parent":12906,"menu_order":3,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_editorskit_title_hidden":false,"_editorskit_reading_time":0,"_editorskit_is_block_options_detached":false,"_editorskit_block_options_position":"{}","footnotes":""},"class_list":["post-14196","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":{"acf_link_na_externy_obsah":""},"yoast_head":"\n\u0160VK 2021 - program sekci\u00ed - Pr\u00edrodovedeck\u00e1 fakulta | UPJ\u0160<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.upjs.sk\/prirodovedecka-fakulta\/studium\/bakalarske-a-magisterske\/svk\/program-sekcii-2021\/\" \/>\n<meta property=\"og:locale\" content=\"sk_SK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u0160VK 2021 - program sekci\u00ed - Pr\u00edrodovedeck\u00e1 fakulta | UPJ\u0160\" \/>\n<meta property=\"og:description\" content=\"\u00a0 \u00a0 MIKROBIOL\u00d3GIA, BIOL\u00d3GIA RASTL\u00cdN A \u017dIVO\u010c\u00cdCHOV BIOL\u00d3GIA \u010cLOVEKA A CYTOL\u00d3GIA FYZIKA I. 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